The company uses zero-calorie stevia instead of sugar, creating low-glycemic index (GI) sweets with 50% fewer calories than traditional mithai. The Indian sweets market is undergoing rapid ...

Some traditional ingredients used in Indian mithai are similar to those used in American sweets, including condensed milk, ...

Packed with energy, it's the perfect treat to keep you warm. A Kumaoni speciality, Bal Mithai is a fudge-like sweet made from roasted khoya and coated in sugar-dusted poppy seeds.

Healthy Mithai Co. specialises in diabetic-safe mithai, allowing health-conscious consumers and those with dietary restrictions to enjoy sweets guilt-free.