Lamb-infused toothpaste probably won't be coming to a grocery store near you any time soon (thank God), but mint always seems to wheedle its way into dishes when there's lamb about. The hearty ...

While this sauce is traditionally made with basil, other herbs including mint work boost its earthiness so it's delicious to enjoy with lamb. Why mint pistou is the perfect sauce for lamb Mint ...

Remove items from your saved list to add more. To test the mint jelly is set, place a drop onto a frozen plate and push it with your finger. If the surface wrinkles, it has reached setting point.

The paste seasons the lamb before cooking and helps the dried spice crust stick to the meat. The mint sauce — what Harris calls a "jazzed-up mint jelly" made by cooking mint jelly in a skillet ...

A delicious lamb stew combining the classic flavours of mint and redcurrant jelly. Use lamb leg if you can’t find neck fillet. Preheat the oven to 160C/140C Fan/Gas 3. Heat the oil in a deep ...

It’s worlds away from the green jelly in the jar ... imagine using them in shepherd’s pie with leftover lamb. Other good partners for mint also include carrots, beets and cantaloupe ...

As a pairing, fruit preserves and fatty meats go way back. Just look at mint jelly and lamb chops; orange marmalade and duck breasts; strawberry jam and yangnyeom chicken. The retro combination of ...