Indulge in the pillowy softness of these homemade sourdough donuts. With the tangy goodness of sourdough starter, they’re a delightful treat for breakfast or any time of day. 👉 Get the Recipe. 5.

“My great grandma, who was Amish, came up with this recipe and then, as it’s been passed through the generations, we added sourdough to it,” Weaver said. “It’s grown into quite a big brand.