(Bloomberg) -- Anyone in Hong Kong knows there’s a trifecta when it comes to eating out. In English, it roughly translates to: affordable, beautiful and delicious. Add a Michelin star to the mix, and ...

When I arrived at 7 p.m. on a Sunday, a line had already formed outside the restaurant. Kam's Roast Goose doesn't take reservations, so this wasn't too shocking.

During an extremely filling visit to Din Tai Fung, we tried all 10 dumplings to determine which one is the best, and which one we won't be ordering again.

From humble local dumpling, noodle and roast meat spots with steamed-up windows beckoning you in, all the way through to a veritable galaxy of Michelin stars, Hong Kong dazzles locals and visitors ...

Michelin-starred Hong Kong restaurants Amber and The Chairman team up for lunch items. Amber’s Richard Ekkebus and The Chairman’s Danny Yip talk about a new series of crossover products ...

In a city that revels in the ostentatious as much as Hong Kong, On Lan Street in Central stands out. Just steps away from the cacophony of Queen’s Road, this quiet cul-de-sac is anything but a ...

Hideaki Sato is the chef and co-owner of three-Michelin-star French-Japanese restaurant Ta Vie in Central, Hong Kong. He spoke to Andrew Sun. I was so picky about food when I was young, before I ...

Four Seasons Hotel Hong Kong regained its prestigious eight Michelin stars status, with the recent release of the Michelin Guide Hong Kong Macau 2024 on March 14, 2024.