In a city that revels in the ostentatious as much as Hong Kong, On Lan Street in Central stands out. Just steps away from the ...

Here are the best char siu spots in Hong Kong to indulge in today, according to Chef Paul Lau of two Michelin-starred Tin ...

Central is filled with some of Hong Kong’s top restaurants. We narrow down the list to Foodie’s favourite eateries, from fine ...

This summer, Hideaki Sato closed his fine-dining restaurant Ta Vie in Hong Kong, which received its third Michelin star in 2023 ... for the pause was for the chef to embark on a gourmet adventure ...

A total of nine dining establishments have been honoured with three stars, with seven in Hong Kong and two in Macau: 8 1/2 Otto e Mezzo – Bombana, Caprice, Forum, Amber, Sushi Shikon, Ta Vie, T ...

In 2008, he made history as the first Chinese chef to earn three Michelin stars for Lung King Heen at the Four Seasons Hotel Hong Kong. The restaurant, which today holds two stars, exemplifies the ...

Bombana is owner-chef of 8 1/2 Otto e Mezzo Italian restaurants in Hong Kong, Shanghai, and Macau — with three, two, and one Michelin stars, respectively— as well as a number of other restaurants.

Hong Kong has 79, and Macau has 16. Among the new one-star outlets (“high quality; worth a stop”) the big winner was Mora, whose chef Choi Ming Fai also won Michelin’s young chef award. The restaurant ...

NEW DELHI — Chef Himanshu Saini of Trèsind Studio, his intimate 20-seater nestled in Dubai’s Nakheel Mall, has earned a place in culinary history. At the fourth edition of the Michelin Guide Dubai, ...

The restaurant, which has maintained its Michelin star for three consecutive years, also welcomed a new head chef last year, so I was excited to try the food. During my visit to Hong Kong ...

Originally from Tokyo and led by legendary sushi master Takashi Saito, Sushi Saito has once again been recognized with one Michelin star this year. Chef Masashi Kubota leads the team in Hong Kong ...