Add the rice, corn, black beans, and bell pepper to the pan. Stir the mixture well so the seasoning dissolves into the pan. Turn the burner to high and bring to a boil.

This Crock Pot Chicken Taco Soup is so delicious that it just might replace my favorite cold-weather dish — chili. In fact, ...

The Crock Pot Chicken Tacos are wrapped in lettuce leaves to put a fun new twist on your kids' favorite. And you can put down the take-out menu and make Skinny Slow Cooker Kung Pao Chicken instead.

Betsy Thompson, creator of Load of Crock, shares her recipe for Easy Crock Pot Chicken Rice Bowls. For the recipe, click here.Visit our website for our recipes, slow cooker liners, to sign up for ...

If you are hosting a small Super Bowl bash at home, make this your go-to menu planning assistant. And remember, even if you don't enjoy a great 3rd down conversion, or hail Mary pass as we do, you ...

This savory, comforting stew feeds a family of four at least twice, and leftovers get better as they sit. TIP: Sub a frozen vegetable blend (like Birds Eye Mirepoix) for the onion and carrots. It ...

Add 3 Tbsp. sherry vinegar or red wine vinegar; cook, stirring and scraping up browned bits stuck to bottom of pot often, until liquid is absorbed, about 30 seconds. Step 3 ...