2 cups of Methi leaves; 2 cups of Whole wheat flour (Atta) 1 cup of Gram flour (Besan) A generous pinch of Salt; 2 tsp of chopped Ginger; 1 chopped Green chilli; cup of chopped Onion ...

Methi Lachha Paratha Recipe, Learn how to make Methi Lachha Paratha (absolutely delicious recipe of Methi Lachha Paratha ingredients and cooking method) Made with methi (fenugreek) leaves, this yummy ...

Aloo Methi Paratha Recipe I How To Make Aloo Methi Paratha: Mix besan and atta. Add some methi leaves and grated boiled potatoes. Season with salt, green chillies. Red chilli powder, turmeric powder, ...

1/2 cup crumbled low-fat paneer; 1 green chilli, finely chopped; 1/8 tsp turmeric powder; 1/4 tsp dried fenugreek leaves; 3 tbsp chopped coriander; 1 tomato, finely chopped ...

Check the nutritious recipe of aloo methi paratha for your kid’s lunchbox. You will need potatoes, fenugreek, wheat, and coriander powder to prepare it. Check the health benefits of eating it.

Methi Aloo Sabji is a simple and delicious North Indian dish made with fresh fenugreek leaves (methi) and potatoes (aloo). It ...

Ingredients. 1 large eggplant ; 2 onions, chopped ; 1-inch piece ginger, finely sliced; 2-3 garlic pods, chopped ; 2 green chillies, chopped ; 1-2 tomatoes, chopped ...

1. Besan paratha (for muscle strength) Ingredients. 20 gm of whole wheat flour. 20 gm besan/bengal gram flour. 10 gm curd. Water as required. Salt and spices to taste ...