If your chocolate chips keep burning and turning into a bitter, lumpy mess on the stove, you're likely not melting them ...

While melting chocolate isn't completely independent of tempering, they are ultimately distinct processes. Here's what ...

Valentine's Day is almost here, bringing the perfect opportunity to gift your loved ones with some homemade chocolate-covered treats. From rich truffles to chocolate-dipped pretzels, these sweet ...

Remove pan from oven; spread melted butter evenly over foil using a pastry brush. Set buttered pan aside. ... Beat in melted chocolate mixture until fully incorporated, about 45 seconds.

Using an induction cooktop makes melting chocolate a cinch. Forget about using the bain-marie method to avoid the chocolate burning on the bottom of a pan. With an induction cooktop, you can pop ...