2. Melt the chocolate on low heat. You can do this in a microwave, a bowl placed over a pot of simmering water, or a double boiler. Stirring constantly is key, as it’ll prevent the chocolate ...

Silky-soft rich chocolate creams that only take minutes to make. For an extra luxury, add a spoonful of salted caramel sauce to the centre of each chocolate pot ... cream and melt in the microwave ...