These famed donuts have a signature chewy texture thanks to one special ingredient you can often find in Asian grocery stores ...

Mochi is a popular food in Japan ... and it comes in a variety of colors and flavors − including matcha, chocolate, mango and strawberry, Bon Appétit says, adding that the dish has a "slightly ...

Ho said he’s in the process of developing new flavors for Mochi Waffle Corner. Keep an eye out for white chocolate matcha mochi waffles and roasted sweet potato mochi waffles this summer.

Asia is responsible for more than 40 per cent of matcha consumption: as well as going into bottled, pre-mixed drinks, the powder is used in ice cream, biscuits and mochi (rice cakes). Matcha is made ...

Some items that are commonly colored with matcha include soba noodles, ice cream, mochi and cakes. The tea leaves used for matcha must be shade-grown (which leads to reduced bitterness ...