These real Maryland style crab cakes are full of delicious lump crab, old bay seasoning and very little filler! ... 1/2 Cup ...

Chili Lime Crab Cakes • 1 pound crab meat • 10 salted crackers-crushed • 1 egg • 2 tablespoons ranch dressing • 2 teaspoons chili garlic paste • 2 teaspoons lime juice • 1 teaspoons ...

From “Cooking for Comfort” by Marian Burros . IE 11 is not supported. For an optimal experience visit our site on another browser.

In a small bowl whisk egg, mayo, mustard, Old Bay, lemon juice, Worcestershire, and salt. Place mixture over crab meat, and add saltines. Mix thoroughly but gently. Refrigerate for 1 hour. Shape ...

Maryland Crab Cakes. Judy Walker; Jun 28, 2012 Jun 28, 2012; ... Marin uses plain unseasoned bread crumbs in the crab cakes, but crumbled Ritz crackers are a popular Maryland addition, too.

The Chef: Karlene Chavis The Dish: Karlene’s Kickin’ Crab Cakes. Ingredients: 1 pound jumbo lump crabmeat 8 saltine crackers (crumbled) 2 tbs. mayonnaise ...

Traditional recipes add crushed saltine crackers or breadcrumbs to bind the wet ingredients, but I prefer panko—Japanese breadcrumbs—as a lighter, ... Maryland Crab Cakes With Old Bay Tartar Sauce.