Food is a wonderful way to connect us to seasons past, and these crab cakes with Romesco sauce are the perfect antidote for those pesky end-of-summer blues.

These crab cakes are full of low calorie flavoring--from sauteed celery and onions to parsley and paprika. But most of all, there loaded with lump crabmeat. The sweet red pepper sauce makes them ...

Nov. 12 -- Maryland has been called the "capital of crab." In fact, the blue crab is one of Maryland's state symbols. Mark Laubner, the Corporate Executive Chef for Phillips Restaurants, shared ...

Seafood industry insiders tell Inside Edition that some Baltimore, Maryland restaurants are serving a mish-mash of crab meat imported from overseas to cut costs on their crab cakes.

Indulge in the mouthwatering flavors of a Maryland crab cake sandwich, a beloved seafood dish that is sure to satisfy your cravings.

Ready to make the best crab cakes that don't fall apart? Start with a good crab cake recipe, like our easy and classic Maryland crab cakes recipe or our delicious crab cakes with herb salad recipe.

Harvest crabs off Maryland’s Eastern Shore and enjoy a crab feast with Capri. Maryland is synonymous with crabs, dating back to the 17th century. Crabs of many varieties are plentiful in the ...

Backfin is known for its Maryland-style crab cakes. "With a good crab cake you don't have to have a lot of filler, just crab," said owner Harold Russell, whose wife, Beth, is from Maryland.

Maryland Crabcake Festival attracts restaurateurs and foodies both near and far BALTIMORE -- The Maryland Crabcake Festival started with an idea and a love for Maryland crab cakes.