She begins by mixing eggs, sunflower oil, and caster sugar in a bowl. Once those have been beaten, she asks us to add in banana, grated carrot, flour, and baking powder, stirring the lot until ...

2 Make the cake. Place the eggs, caster sugar and sunflower oil in a bowl and beat until just combined. Measure the remaining cake ingredients into the same bowl and beat together well.

Once mixed, pour the batter into your prepped cake tin and smooth out the top. Pop it in your pre-heated oven for around 50-60 minutes, or until the cake has risen nicely, turned golden, and is ...

Carrot cake has long been a favourite at teatime, thanks to its spiced, fluffy sponge topped with creamy icing. And with Mary Berry's recipe, it's simpler to make than you'd imagine.

Resembling the texture of a sponge cake, Mary Berry reveals her recipe for her sunshine cake. By Chanelle Georgina , Senior Reporter 05:00, Thu, Jul 25, 2024 | UPDATED: 08:01, Thu, Jul 25, 2024 ...

As with making banana bread, she mashes two ripe bananas for the batter. She begins by mixing eggs, sunflower oil, and caster sugar in a bowl. Once those have been beaten, she asks us to add in banana ...

Once those have been beaten, she asks us to add in banana, grated carrot, flour, and baking powder, stirring the lot until combined and baking it in a lined cake tin for 40 minutes.

It’s also jam-packed with recipes for everything from the best dinner courses to ideal desserts ― the latter of which I’ve been using religiously. But a peek at her carrot cake recipe left ...