A versatile two-ingredient cocktail, you can make a vodka tonic even more delicious by trying out any one of these five ...

The rest of the ingredients sound like a recipe for a sauce one might ... It was recognizable as a lychee martini, just shy of cloying, with vodka as the spirit and the sweet, fruity flavor ...

With so few ingredients, you’ll taste each one, so use good vodka ... cocktail recipes, and a firm shake encourages the ice cubes to dilute, ultimately bringing balance to the drink.

Pour off 6 ounces vodka from the bottle and reserve for another use. To the bottle, add dry vermouth, water and olive brine. Adjust brine amount to taste. Cap bottle, shake and store in freezer ...

The caffeinated cocktail is so much more than a trendy drink and can even pair well with some unexpected dishes.

Bradsell obliged with a mix of vodka, coffee liqueur and fresh espresso. And so began the Espresso Martini’s decadeslong march across bars more or less everywhere.

Spring time is fruit time for your cocktails, but if you're feeling adventurous then you can expand your drinks arsenal beyond the usual suspects of citrus fruits, berries, and pineapple. The post ...

Recipes, ingredients and brands vary ... The original espresso martini created in 1983 calls for vodka, espresso, coffee liqueur and simple syrup. Easy peasy. Stories by Paris Wolfe Michael ...

You may even need to queue up the long-lost mix tape to help you find your creative license as you craft your next espresso martini. 1.5 oz. vodka 0.75 oz. agave nectar or spiced simple syrup 0.5 oz.