2 ripe mangoes 2 cups hung or Greek yoghurt 2 tbsp honey (optional, for added sweetness) A bunch of fresh mint leaves Few drops of lemon juice. Peel the mangoes and remove the flesh from the pit. Cut ...

1/2- Cup Plain Greek Yogurt 3- Tbsp Lime Juice (about 2 fresh limes) 3- Tbsp Honey Throw everything in the bowl of your food ...

2. To layer the parfait, add a portion of the muesli into individual serving glasses. Pipe out a portion of the sweetened yogurt, add a portion of the mango pieces, and add 1 tbsp soaked basil seeds ...

Fresh and fragrant, this easy frozen yoghurt recipe tastes amazingly creamy. Tinned mango pulp makes it a cinch to whip up with no blender. You can even make it without an ice cream churn.

Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango ...

I tried to answer all of these questions by developing recipes for three different fruit-yogurt pops: blueberry, raspberry, and mango, and I succeeded in creating ones that checked all the boxes ...

Blend the mango cubes, yogurt, milk, cardamom powder and sugar in a blender. Blend everything until it’s pretty smooth and ...

scoop the seeds and flesh from the passion fruit into a bowl and mix with yoghurt mixture. Divide the mango and yoghurt mixture in half and place into four stemmed glasses. Chill for up to 8 hours.

The ‘King of Fruits’ is already here with the arrival of summer. The health benefits of mangoes include maintaining heart. Here are some ways you can add mangoes to your breakfast ...

Summer is here and so are mangoes. It is time to try some of the recipes that you have been trying. Here are some sweet and savoury mango dishes to try ...