It's easy and refreshing. If you like, stir some condensed milk or evaporated milk into the mango puree, and you can also add other types of fruit such as watermelon, cantaloupe, honeydew or kiwi.

What Makes This Mango Cheesecake Special? This dessert combines the tangy sweetness of mango with the velvety smoothness of ...

Unleash your passion for cooking with this soft and fluffy delight, perfect for surprising your loved ones. Every bite is a ...

both chopped fresh mango and canned puree, adds a brilliant orange hue and velvety texture to the fragrant saffron-infused rabdi. We love the freshness the chopped mango brings to this dessert ...

A sweet and tropical mango cheesecake that doesn't need baking, just a long chill in the fridge. It is important to use tinned alphonso mango purée in the cheesecake filling as it has a perfectly ...

About Mango and Mint Kheer Recipe: Rice cooked in milk, saffron (kesar), loads of nuts and flavored with mango puree and mint leaves. A fruity twist to an all time favorite Indian dessert. Enjoy this ...

Fresh and fragrant, this easy frozen yoghurt recipe tastes amazingly creamy. Tinned mango pulp makes it a cinch to whip up with no blender. You can even make it without an ice cream churn.