3. Now make the mango jelly, put the mango puree and 1 tbsp of maple syrup into a saucepan. Whisk in ½ tsp of agar agar flakes. Like the coconut jelly, bring up to the boil but don’t stir.

Traditionally, you would use fresh coconut juice and fresh coconut milk ... Once set, serve the set jelly topped with fresh ...

The flavoursome mango jam is all his own creation ... Add the lime zest and juice, and chilli (if using), and cook for 20–30 seconds more, stirring. Spoon into a small heatproof bowl and ...