A stellar Bengali dish to pair with your summer meals! Simple, fuss-free and quick recipe, aam doi is one of the simplest sweet treat you can prepare to satiate those cravings. A creamy concoction of ...

Mango season has arrived — and with it comes the royal charm of the 'King of Fruits.' India is home to nearly 1,500 varieties ...

The summer season is all about incorporating seasonal specialities like mangoes, kulfi, sugarcane, etc, into a chilled ...

Want a classic, creamy desi option? Choose Mango Lassi. Mango is a versatile dessert ingredient. From timeless Indian mithai and ice cream to pastries and frozen treats, you can use this fruit in many ...

It's the Portugese who improved the mango varieties in India using certain grafting techniques, but credit doesn't go to them ...

Here’s what the most popular Indian mango varieties are and what you can ... you could get a tin of its pulp and use it to make a dessert such as a tart or pie. If you have a sour, unripe ...

This summer, forget other ingredients and head to restaurants inviting you to taste mango delights. From desserts to ...

Eid celebrations can be joyous and healthy with no-sugar dessert alternatives such as Sheer Khurma with natural sweeteners, ...

For an extra touch, sprinkle some mango chunks on top for a burst of flavor and color. Refrigerate your dessert for at least 1 hour to let it chill. Serve this refreshing treat cold for the ...

There’s something magical about mango season. It’s that time of year when fruit baskets overflow, sticky fingers become a ...

A royal dessert drink made with rose syrup, milk, vermicelli, basil seeds, and ice cream—a decadent summer indulgence. Tangy ...