This recipe is my twist on a classic lemon drop shooter. A fun drink everyone loves to throw back, a lemon shooter can make a ...

After making a pitcher of lemonade recently, I tossed the spent lemon rinds with sugar, then let them hang out until a beautifully fragrant, yellow syrup pooled in the bottom of the bowl.

It blends sweet and tart into a smooth pourable delight that makes any breakfast feel like a treat. Whether you’re hosting brunch or just want to jazz up a Tuesday morning, this citrusy drizzle ...

Lemon pepper would be delicious to make a steak au poivre. Lemon sugar could be used to dust sugar cookies, and lemon salt would be delicious on a freshly sliced tomato or even a tomato sandwich.

It’s a lemon-lovers dream. Between a vibrant layer of sweet-tart lemon curd, two layers of lemon cream filling, and ladyfingers dipped in lemon syrup, this dessert is bursting with big, bright ...

Real lemonade is the product of lemons — just as an "arcade" is the product of arches, and a "cannonade" is the product of cannons. (As to whether Gatorade is the product of gators, that you'll have ...

Fresh, tart lemon recipes from Food & Wine include creamy lemon pasta, limoncello, lemon chicken, lemon desserts, lemon-spiked condiments, and more lemon dishes to bring brightness to your table.

Make your own syrup to combat coughs naturally. Swipe to learn the procedure for using honey, lemon, and ginger with successful results.

Lemon pepper would be delicious to make a steak au poivre. Lemon sugar could be used to dust sugar cookies, and lemon salt would be delicious on a freshly sliced tomato or even a tomato sandwich.