These make-ahead mashed potatoes are the ultimate holiday hosting hack. Cream cheese and warm cream create silky-smooth potatoes that taste freshly made, even after three days in the fridge.

So the question often arises: Can you make mashed potatoes ahead of time? Yes, you can make mashed potatoes ahead of time. Guests won’t even be able to tell the difference between fresh-off-the ...

After mashing tons of spuds, the OXO Good Grips Potato Masher won me over. This is my long-term review of the OXO Good Grips ...

"While mashed potatoes are always best made at the last minute, you can turn this into an easy make-ahead mash, reformulating it as a gratin." ...

While mashed potatoes are always best made at the last minute, you can turn this into an easy make-ahead mash, reformulating it as a gratin.

This might mean instant potatoes come with more additives to keep the product fresh, but as with any other dehydrated product, the flavor is usually about the same as fresh. How to make mashed ...