You can use a wide range of noodles for this recipe. Try it with fresh egg noodles, spaghetti, or any kind of rice noodle. Make sure to stir the noodles often as you cook them in boiling water ...

Known as changshou mian, which means "long-life noodles," these noodles are up to ... Just be careful not to accidentally break one while you're cooking—that's bad luck because it represents ...

Pasta can be fresh or dried, made of pure durum wheat, sometimes with egg, and flavoured with ingredients such as spinach, tomato, beetroot or squid ink. The shape of pasta used depends on the ...

Each country put its spin on noodles, adding local ingredients and cooking techniques ... as a tradition for welcoming a ...

But with just a little more work, you can cook clams that make a hearty, delicious dish fit for company. I like to serve these clams with udon noodles ... 4cm (1½ in) long or smaller.