The perfect dessert for end-of-summer, this dreamy, creamy, citrus-packed baked Key lime pudding will definitely elicit all the "oohs" and "aahs" at your next get-together. Served warm from the ...

The proof is in the pudding and this one is a winner. My family loves this easy everyday take on Key lime pie. It’s a creamy, pudding-like spin with far less sugar than the classic. Plus ...

The best part about pudding is that you can enjoy it all year round! While the pumpkin pudding will taste great on a chilly fall night, the key lime pie pudding is perfect for a summer afternoon. And ...

Zest one lime, which should give you a generous tablespoon of zest along with some extra. Now juice those limes! Lopez-Alt’s recipe says it takes about eight limes to make 1/2 cup of juice, but ...

Top with mango and passion fruit; garnish with lime zest. Serve pudding warm, at room temperature or cold. A trio of coconut milk — unsweetened, evaporated, and sweetened condensed — goes into ...

Eventually, he replaced the cake mix with a simple chiffon cake batter and added salt, a lime glaze and whipped ricotta. But the boxed instant pudding remained. He felt some embarrassment for his ...