Add a little coconut milk to the lime pickle and stir through a curry or serve on the side as an accompaniment. This pickle has a slightly bitter flavour, but don't be tempted to add any more sugar.

Fermented pickles or ... Drain the lime-water solution, rinse and then re-soak the cucumbers in fresh water for 1 hour. Repeat the rinsing and soaking steps two more times. A clean 1-gallon container ...

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This simple soup is gluten-free, vegan and full of vibrant flavour. Lime (or mango) pickle is one of the tastiest things to have on hand. Not only is it a spicy and sweet condiment to serve with ...

Calcium hydroxide does improve pickle firmness. Common names, including hydrated lime, slack lime, pickling lime and ... Alum is a compound used in old recipes to make pickles crisp. It is no longer ...