Sear chicken thighs in a cast-iron pan for crispy skin then drizzle them with a zesty lemon vinaigrette for a simple yet sensational meal. Anna Theoktisto is a recipe tester and developer.

Chicken Thighs and Rice is a recipe I turn to when I want ... Place a large Dutch oven or cast-iron skillet over medium heat.

This easy recipe features perfectly seasoned chicken thighs bathed in garlicky lemon juices. The form can be filled in the ...

These delicious cast-iron skillet recipes are lower in carbs, calories, saturated fats and sodium to support healthy blood sugar levels.

Roast until fat starts rendering and thighs partially cook, 15 minutes. Meanwhile, in a medium pot over high heat, bring water to a boil. Add rice ... Squeeze lemon over chicken, olives and ...