Lemon butter sauce is a bright, zesty condiment that enhances a variety of dishes, from seafood to vegetables. This simple yet flavorful sauce is quick to prepare and elevates your meals with its rich ...

Lemon-Caper Butter Sauce is a versatile and flavorful sauce that pairs well with a variety of dishes, including fish, chicken, and vegetables. It is made with butter, lemon juice, capers, and garlic, ...

Weeknight dinners don’t have to be boring. Full of buttery flavor and tart lemon twang, this Chicken With Lemon Butter Sauce is tastier with every bite. Serve the chicken over pasta or mashed potatoes ...

Scatter the butter, lemon slices and capers evenly over the ... Carefully remove the lid or plastic wrap. Spoon the sauce over the fish to coat. Add the parsley leaves and serve immediately.

Pan-fried flounder with lemon butter sauce is a delicious and easy-to-make seafood dish. The flounder fillets are lightly seasoned and cooked in a hot pan until golden and crispy. The lemon butter ...

This is a great recipe for novice cooks, it is simple and impressive. This sauce is a classic fish à la meuniere, it is made of butter, lemon and parsley. Meunière (pronounced mun-yair) is one of the ...

This Garlic Butter Shrimp is so simple yet outrageously delicious and ready in under 15 minutes. Perfect for a quick ...

A vibrant array of rainbow carrots is cooked with a delicious mix of unsalted butter, honey, lemon juice, thyme, turmeric, black pepper, and salt. Simply bake to serve and the incredible aromas will ...

While the fish is cooking, make the sauce. Put the egg yolk and lemon juice in a small lidded jar. Shake well, until emulsified. Melt the butter in a small pot, then pour into the jar. Cover ...