In the kitchen today, we welcome Chef Matt King, Chief Culinary Officer at Legal Sea Foods, making Rhode Island Stuffies. It’s a receipe that inclides Cape Cod quahogs, chouriço, butter ...

Stuffies are one of many iconic foods that Rhode Islanders can enjoy at any level of dining. They are served at white tablecloth restaurants, no-frills clam shacks and seafood markets. Here are a ...