Recipes published by Food & Wine are rigorously tested by the culinary ... Kassis’ mother, Nisreen, would serve guests leg of lamb, such as this recipe, because it was “a sign of utmost ...

If you’re looking to match slow-roasted lamb shoulder seasoned with rosemary, lemon and green olives, the herbaceous notes found in grenache or cabernet sauvignon will harmoniously match the rosemary.

A leg of lamb is delicious when served with our best ever roast potatoes, and for a wine pairing, it's really a matter of preference. Lamb is an incredibly versatile meat and pairs well with lots ...