From vinaigrette to ranch, these 13 types of salad dressing are essential to know if you’re a home cook. Make them or buy them, just don’t serve your lettuce without one. Advertisement ...

Potato salad may seem like a harmless side dish, but depending on the ingredients and preparation, it can quickly turn into a nutritional disaster. High in calories, saturated fat, and sodium, many ...

S alads are often considered the go-to option for anyone trying to eat healthy—but not all salads are created equal. Some are packed with high-calorie dressings, fried toppings, ...

Bitter kale is great with pungent, umami-rich, and creamy dressings and vinaigrettes. Whether you make a hearty vegetable and grain bowl, slaw side dish, or main course salad with fruit and nuts ...

Use this simple, fresh dressing on summer salads — and so much more. In a food processor, pulse the garlic until chopped. Add the basil and pulse until finely chopped. Add the oil, vinegar, and ...

Pierce the skin of the sweet potatoes all over with a fork, spray with cooking spray, and place in a 9-inch by 13-inch baking dish. Bake the sweet potatoes until tender, about 1 hour.

Unless you’re a literal rabbit, a salad is nothing without a dressing to accompany it. But wait, what’s the difference between Thousand Island and Russian?