With its ultra-moist crumb, tangy key lime flavor, and a drizzle of sweet-tart glaze, it’s a sunshiney spin on traditional ...

Summer desserts should be the easiest ones you make all year long, and that's why I rely on no-bake desserts at that time of ...

And that’s where this bright and bold — and easy — Key lime snack cake comes in. Bottled Key lime juice is a star here (no, it’s not just for pie), and while you can substitute regular ...

Each bite is a forkful of sunshine. This Bundt cake plays around with all of the best parts of key lime pie — a spiced graham crust, creamy citrus filling and whipped cream topping.

Key Lime Ice Box Cake used with permission of Oxmoor Publishing (Photo by Hector M Sanchez) (Hector M Sanchez) From the new "Southern Cakes" by Oxmoor House and the editors of Southern Living ...

For the cake: Butter a 9-by-5-inch loaf pan and line ... Sift together the flour, baking powder and salt into a medium bowl. Combine the soda, lime zest and juice in a small bowl.

MOD Super-Fast Pizza Holdings, LLC the people-first, purpose-led fast casual pizza brand, today announced the return of its Key Lime No Name Cake. The customer favorite is available March 13 through ...

Recipe notes: This cake is beautiful and tastes great with just the glaze poured over it. Key limes can be hard to find. Substitute regular lime juice for key lime juice without sacrificing flavor.

Linda says the cake looks like spring, and is a change from Key Lime Pie. Mix frosting ingredients and set aside. Preheat oven to 350 degrees. Mix cake mix with gelatin and orange juice.

Grease and flour a 10-inch bundt pan. For cake, combine cake mix, pudding mix, eggs, oil, water and ¼ cup key lime juice in large bowl. Beat at medium speed with electric mixer for 2 minutes.

If Key lime pie is one of your favorite desserts, you’re sure to love these Key lime fluff bars. These bars have a bright citrus flavor from the Key lime juice and lime gelatin that’s mellowed ...