The couple markets their homemade kettle corn with the saying, "if we can't pronounce it, we're not putting it into our popcorn." "Our success is keeping our ingredients simple," she said. "We use ...

Kettle corn is the perfect compromise: It’s sweet, it’s salty, and it’s popcorn—check, check, and check. As I recently learned, kettle corn is also very easy to make.

Ken Nercessian was a chef at the acclaimed St. Regis Hotel in New York City, but in 2004, he traded in his apron for a bag of popcorn. “I wanted to start a catering company but had no business ...

Kettle corn consists of just four ingredients: popcorn, sea salt, sugar, and corn oil. It’s also a simple recipe that led to the success of Angie’s Kettle Corn: family values.

Everyday eats. We do eat popcorn a lot, and I do eat the kettle corn. I don’t necessarily sit down at home and eat it, but when we’re at events and I get the munchies I do grab a bag and snack.

Kettle corn is like, it's mainly sweet, but supposed to have a little bit of salt to it. We necessarily don't need popcorn right now, but I'm going to - I'm going to pop it just to keep the smell ...

The popcorn on this list can be found at Pop's Kettle Corn, S75 W17461 Janesville Road, Muskego, 5Points Brew & Sweets, 279 W. Main St., Waukesha, and The Popcorn Shoppe, 5632 Parking St., Greendale.