KALRO sought to find what product they could introduce to change this consumer behaviour, leading to the introduction of the precooked beans project by a research and private sector consortium.

KALRO Bean Project lead Dr David Karanja says the new variety is set to replace the widely known Wairimu bean which is renowned for its rich red colour. Vicky Korir, ...

He added that Kalro had developed seven soybean varieties, though adoption rates had been low in the past. “We’ve now relaunched soybean production in Kenya, with 40 tonnes of seeds ready for ...

Kalro trains Machakos farmers on high yield pigeon pea farming Wednesday, February 03, 2021 - 2 min read Women shelling pigeon peas at Nkuura village, Central Imenti, Meru county on August 5, 2020.

KALRO sought to find what product they could introduce to change this consumer behaviour, leading to the introduction of the precooked beans project by a research and private sector consortium.