If the full quantity of kaffir lines is not available ... Halve the limes and remove any pips. Roughly chop the fruit. Place the fruit in batches in a food processor or blender with water to ...

Combining the tartness of Kaffir lime with the spice of ginger, it is an exquisite cocktail that is sure to impress. 1 Cups Vodka 7 Kaffir Lime leaves 5 ice cubes 25 ml Ginger beer or ginger syrup ...

Kaffir lime leaves are double leaves - they are attached to each other as a pair. You need three to four pairs for this dish. If using frozen crab meat, let it thaw in the fridge. Cut the long ...

Peel and grate the beetroot and add to the pot, along with kaffir lime or bay leaves, and cook a further 5 minutes. Add stock, a little orange zest and pepper. Simmer the soup for about 20 minutes ...