Shokupan is a Japanese-style soft bread and is also called milk bread ... honey and carefully selected yeast strains. Japanese consumers and the media enthusiastically reacted to the greatly ...

It goes by several other names, such as hot water bread (or water roux bread), Hokkaido or Japanese milk bread and ... whisk to mix thoroughly. Add the yeast and whisk it in.

Yeast - Use instant yeast ... and adjust if necessary to achieve a perfectly baked loaf. Japanese Milk Bread Rolls, with ...