It can be confusing to shop for the best steaks, so we delve into the differences between Prime-graded steaks and Japanese ...

an upscale Japanese restaurant. He offers an Australian wagyu rib eye that Yamaguchi said is a hybrid of Miyazaki wagyu, from the southern Japanese island of Kyushu, and black Angus. The 14-ounce ...

America wagyu is kind of a confusing name to start with, since wagyu translates to English as “Japanese cattle.” Are producers trying to sell us American-Japanese cattle? Erik Sun, one of the ...

But Fertitta’s Mastro’s Steakhouse is offering a menu item not available at any of his restaurants: a nearly four-pound A5 Japanese ... the luxurious wagyu. The ribeye steak is presented ...

A Houston steakhouse says it will be the first restaurant in the state's history to offer an A5 Japanese wagyu bone-in ribeye. And it can be yours for the low low price of $1,000. Mastro's ...

The newly opened Mikiya Wagyu Shabu House, 9896 Bellaire in Asiatown, however, is the only all-you-can-eat Japanese-style hot pot restaurant in town primarily focused on wagyu and a high-end ...