For a classic Japanese-Style Chilled Steak, simply chill the steak and serve it with my tataki sauce for a refreshing twist. If you're after a bolder flavor, try my homemade white wine and garlic ...

If you're unfamiliar with Bachan's Japanese sauces, you may not know which varieties to grab from the shelf. So we tried 13 ...

it's Japanese steakhouse steak and vegetables. ♪♪ And sauce. And another sauce. ♪♪ -If taken care of correctly, cast-iron skillets will last a lifetime, so buying the right one is ...

Next up, Japanese steakhouse Donabe took over the space vacated ... but it’s sharply presented with a nip of hot sauce, crispy onions and a little herbal lift from minced shiso.