Washingtonian on MSN5d
A Huge Japanese Market Just Opened in Tysons
For the DC area debut, the owners changed the name to Marufuji to avoid confusion with a Japanese grocery in Rockville also ...
朝日新聞社1y
Japan’s seafood exports hit as China ramps up radiation checks
“Fresh fish used for sashimi and other dishes cannot be ... Seafood accounted for 87.1 billion yen of the total, making China Japan’s largest seafood destination. Scallops, sea cucumbers ...
Hosted on MSN1mon
The Absolute Best Type Of Fish For Sashimi
In Japanese cuisine ... that time has expanded to include a vast number of seafood species. To find out which fish makes for unforgettable sashimi, we asked chef Shingo Akikuni, who runs the ...
Smithsonian Magazine24d
Massive Bluefin Tuna the Size of a Motorcycle Sells for $1.3 Million at a Japanese Fish Market
It garnered the second highest bid at the Toyosu Market since records began in 1999 Sarah Kuta Daily Correspondent The Onodera Group, a Michelin-starred Japanese sushi restaurant chain ...
朝日新聞社1y
Japanese ministers eat Fukushima fish to show discharged water is safe
Kishida and the three ministers had sashimi of flounder ... China immediately banned all imports of Japanese seafood in response. In South Korea, thousands of people joined rallies over the ...
The Washington Post28d
Tuna weighing as much as a grizzly bear sells for $1.3 million in Japan
The 608-pound fish, equivalent in weight to a typical male grizzly bear, was caught off the coast of Oma in northern Japan’s Aomori ... with the cooperation of seafood wholesaler Yamayuki ...
Tasting Table on MSN11mon
What's The Difference Between Crudo And Sashimi?
So, for two styles that most minimally process the source ingredients, turn to crudo and sashimi. The former hails from ...