As Japan Times reported earlier this month, the average price of whole Christmas cakes in Japan this year is up 7.8%, or about $2.20, from a year earlier, reflecting surging costs of almost all ...

Universal Studios Japan’s NO LIMIT! Christmas kicked off on November 20, offering a spectacular array of exclusive winter experiences. Highlights include the final display of the over-30-meter ...

The winter in Japan is truly a magical experience. While it’s chilly and snowing outside, inside, it’s kotatsu (a low table with a heater underneath) and hot bath season, and the perfect time to try ...

It’s officially winter and temperatures are plummeting by the day in Japan, which means coffee chains are busy launching new winter beverages to warm our hands and mouths. It’s customary for coffee ...

The Midtown Christmas event near Roppongi station has a shorter run from November 15 to December 25. ALSO READ: Here’s why Japan is the go-to destination for a laid-back holiday. See pics ...

Christmas in Japan is a unique cultural phenomenon. Unlike in many parts of the world where it is a deeply religious occasion, imbued with traditions rooted in Christianity, Japan celebrates Christmas ...

In Japan, couples embraced the holiday as a romantic occasion. Churches worldwide celebrated Christmas on Wednesday, honouring the birth of Jesus with prayers, Masses, and cultural events ...

Yum! Brands, Inc (NYSE: YUM) restaurant Kentucky Fried Chicken is the face of Christmas in Japan. The ordinarily quiet restaurants become abuzz with activity as the holiday approaches.

Winter is also one of the driest periods in Japan. That means blue skies across most of the country, creating a clearer view of Mount Fuji from Tokyo.

Heavy snowfall in northern Japan and other parts of the country killed at least 17 people and injured more than 90 others over the Christmas weekend, authorities said. CNN values your feedback 1.

Japan’s strawberries come with an environmental toll. To recreate an artificial spring in the winter months, farmers grow their out-of-season delicacies in huge greenhouses heated with giant ...