This simple agua fresca showcases the full force of hibiscus, a bright red flower that is full of flavor. Known as sorrel in Jamaica, hibiscus is called Jamaica or flor de Jamaica in Mexico.

Jamaica sorrel and red sorrel, is a flowering shrub native to Central and West Africa and is currently grown around the world. Hibiscus tea is caffeine free with a dark red color and a tart ...

Hibiscus tea has a fruity, refreshing flavor that many enjoy hot or iced. It has many different names around the world, including sorrel tea, sour tea, agua de Jamaica, bissap, karkade ...

Hibiscus Roselle, also known as Flor de Jamaica, is the variety of hibiscus that’s used to make hibiscus tea, says Linda Franzo, owner of Passionate Platter cooking school and a member of the ...

Love hibiscus? Then have it as tea! Refreshing and packed with goodness, this tea is more than just a pretty drink. Here's how it benefits your body. Hibiscus tea may help lower blood pressure and ...

NEW ORLEANS (WGNO) — Tune in, tea lovers: If you’re looking for a vibrant, refreshing beverage with potential health perks, hibiscus tea might be your new go-to. It’s slightly tart ...

What is hibiscus (jamaica flowers)? The hibiscus flower (flor de jamaica) is a plant that grows worldwide in tropical-ish weather. It has a trumpet shape and a deep red color. It is harvested and ...