Nestled on the Istrian Peninsula, ... a slow-cooked stew of beans, bacon, potatoes and sauerkraut known as Istrian yota and a cheese-filled pastry known as Strukli. ...

Nestled on the Istrian Peninsula, the coastal town of Porec is one of the country's most charming yet lesser-known destinations. The region offers a unique blend of history, natural beauty and ...

After visiting here, you'll have no doubts about pasta's rightful place in Istrian cuisine. Learn to make traditional and local pasta shapes from dab hands at t. Go to the content Go to the footer.

Villa Tuttorotto, in the heart of Rovinj, is in a 16th-century villa and also a boutique property. For travelers looking for a more contemporary place to stay, Hotel Lone is also in Rovinj.

Croatia's Istrian Peninsula, in the northwest corner of the country, is an inviting mix of pungent truffles, Roman ruins, striking hill towns and pastel coastal villages, with a breezy Italian ...