How It Works: Salt lowers the freezing point of water, allowing the mixture to get colder than ice alone. Submerge your beer ...

Save water, drink beer — ice cold. A pint of beer actually does taste better when it’s served ice cold in, say, a frozen mug, according to a study recently published in the scientific journal ...

Beer is best served cold, and it turns out that math can help ... formulate an equation to determine the optimal shape of a beer glass that will keep a beverage tastily chilled—in other words ...

A chilled glass will keep your root beer frosty and your ice cream cold, preventing the dreaded quick melt. To prepare, ...

In fact, beer that's lost its ice-cold temperatures is deemed undrinkable by many. If you've ever wondered why beer seems to ...

While he acknowledged that the best glass might be one so small that the beer is finished in no more than a few mouthfuls, his aim was to uncover the vessel that lets one savor their drink a ...