Pour the blended passion fruit puree mixture through a strainer ... Pour the juice into ice cube trays or freezer-safe containers. Place the trays or containers in the freezer until solid.

In a cocktail shaker, combine a large handful of ice, mezcal, passion fruit purée, Cointreau, lime juice and agave. Shake until icy. Pour, with the ice, into the prepared glass.

Jamba introduced its first major menu launch since 2019 with an all-new line of Over Ice beverages - a refreshing iced beverage, made from a blend of fruit juices and topped with fruit puree or fresh ...