Creamy, buttery, nutty, and mild in flavor. Latin name: Huso dauricus. It is crossbred for the U.S. market, and while it may be labeled as kaluga, it is usually a cross of Huso dauricus and ...

Qué es el caviar y de dónde se obtiene? Proviene del esturión Kaluga (Huso dauricus). Las huevas de Kaluga son grandes, ...