The word “kamado” translates to “stove” or “cooking range” in Japanese, providing insight into their functionality.

If you’ve ever fired up a kamado grill, it’s easy to see why these egg-shaped cooking vessels have cult-like followings. In terms of versatility, temperature control and heat retention ...

For many, a grill is synonymous with summer and outdoor living. Because grills are a seasonal essential, it’s important to choose one that is reliable, easy to use, and cooks up your food ...

Our grill buying guide is a great place to start if you want to understand the differences between kamado and traditional charcoal grills. CR members can also browse our comprehensive ratings of ...

A kamado grill is a versatile outdoor oven. Defined by their deep, oval shape, and a body made of porcelain-coated ceramic, Kamados are incredibly effective at achieving high searing temperatures ...

Unlike gas grills, which have knobs and buttons to get started, you've got to do manual work to start a charcoal grill. Don't be intimidating by the effort required though. Set it up right with ...

Once the charcoal turns grayish-white, you're ready to start grilling. Starting a charcoal grill isn't quite as straightforward as turning on a stove, so Matt Groark of Groark Boys BBQ and Liam ...

Charcoal and gas grills have dominated backyards in America for some time now, but there’s a big, bold contender that’s gaining popularity—the kamado grill. Granted, they've been around for ...

And if you’re considering investing in the best grill for your yard this year, you may well have come across the name “kamado grill.” So, what is a kamado grill, and how do they work?