What remains common among all is pickle! In the North Indian cuisine, you will find gajar ka achar, lehsun ka achar and more, whereas, South Indian cuisine offers pachadi (fresh chutney), inji puli et ...

What Can You Enjoy No-Oil Aam Ka Achaar With? Think of this achaar as your everyday spicy sidekick. Pair it with hot parathas, plain roti, dal-chawal, or even khichdi. It can make even the most basic ...