Some of the best air fryer recipes ... sirloin all work well in the air fryer. The truth of the matter is, if it’s steak—it works! However, look for steaks that are at least 1 inch thick ...

How to cook steak in the air fryer First, choosing the right cut is crucial. The experts recommend opting for a ribeye or sirloin which are about one inch thick. Preheat the air fryer to between ...

Cooking steak can be ... Place steaks in the air fryer and set the temperature to 400°F. Set the time for 15 minutes, which cooks a 1 ½-inch steak to medium-rare. If you like your steak more ...

The cooking time will vary based on how thick your cut is, but to do medium with a one-inch cut of steak, set the air fryer to cook for 12 minutes at 400 degrees Fahrenheit / 205 degrees Celsius.

Air frying creates juicy, tender steaks with a nice sear, making it an underrated cooking method. Ribeye and New York Strip are the best cuts for air frying, but tri-tip and top round also work well.

The trade off: a comparatively long cooking ... sirloin steak about an inch and a half thick. Much thinner than an inch thick and you might have trouble keeping the center pink. Preheat your air ...

The original method of steak bites involves a boneless, mostly lean cut of steak like sirloin ... temps buys time in the air fryer. Since the convection is cooking from the outside in, your ...