Be patient. No, really. Pot roast in the oven is easy, but it does take time, so plan accordingly, says Jesse Moore, ...

A well-cooked pot roast should offer mouth-wateringly tender bites of fall-apart beef. We checked in with a chef to find out ...

Place the beef in a roasting tin and roast in the oven for one hour (this will give you rare meat). Cook for a further 15 minutes for medium-rare or a further half an hour for well-done.

Serve with our easy Yorkshire pudding. To find exact roast beef cooking times use our handy roast calculator. Preheat the oven to its highest setting. Rub the beef with the olive oil, salt and ...

It's roast dinner weather and we've got you sorted with our guide to cooking times ... Yorkshire puddings are always served with roast beef in the UK and have become more and more popular in ...

According to Fireside Grill’s culinary team, their Prime Rib Roast Recipe ... before cooking so it reaches room temperature, about an hour per pound. “This assures the beef will be more ...