Soda, Halloween candy and other food products that contain high-fructose corn syrup and other sweeteners could one day get a fresh makeover using honey, one of the most ancient sweeteners ...

You can thank honey's chemical makeup—which has surprisingly low water content and a high pH. That makes it very difficult (if not impossible) for bacteria and other microbes to grow in it ...

Bit-O-Honey is a nearly 100-year-old candy bar. And it’s getting a makeover. Spangler Candy Company, which recently acquired Bit-O-Honey, hired Young & Laramore to rebrand and reposition the brand.

Any hard candy or sticky candy that stays in the mouth for a long time can cause damage. “Part of the equation for causing cavities is how long the pH is lowered.

Soda, Halloween candy and other food products that contain high-fructose corn syrup and other sweeteners could one day get a fresh makeover using honey, one of the most ancient sweeteners ...