With or without alcohol, your cocktails will be sure to please. advertisement. Gardening Know How. 10 Elegant, ... This drink is flower forward with a rosemary hibiscus syrup.

For hibiscus syrup: Add whole cloves and cinnamon sticks to a saucepan over medium-high heat and toast for 15 to 20 seconds. Add dried hibiscus flowers to the pan and stir until aromatic, 30 to 60 ...

Red ingredients not only add a splash of flavor and color to your holiday cookout drinks, but they also add a sense of ...

These St. Germain Cocktails are easy wine spritzers with Elderflower liqueur, Prosecco, hibiscus tea, and a splash of club soda over crushed ice. ( Tip : You can also certainly use champagne in ...

How to Add Hibiscus Into Your Cocktails. From adding a hibiscus liqueur to your bar cart to steeping hibiscus flowers for a homemade syrup, there are creative ways to introduce the flower to your ...

This rose-tinted, floral cocktail may look like spring, but it's all autumn. Hibiscus sings of the late summer harvest, while dark maple syrup lends depth and a whisper of the cooler months ahead ...

For this colorful cocktail, you make some Hibiscus syrup and Hibiscus salt ahead of time. 2 oz. Gran Coramino Cristalino tequila; ¾ oz. Fresh Lime Juice; ¾ oz. Hibiscus Syrup; ...

The Michigan Rattler served at Lowertown Bar and Cafe in Ann Arbor is a tart, refreshing cocktail built on a house made hibiscus syrup and combined with rye whiskey, Mazzura Aperitivo and lemon juice.