From hibiscus and coconut to classic and frozen, there's a margarita recipe for every occasion on our list. Bryan Gardner On the rocks or frozen, rimmed with flaky salt or without—what could be ...

Add dried hibiscus flowers to the pan and stir until aromatic, 30 to 60 seconds. Add simple syrup and stir to combine. Simmer for 20 minutes, until the mixture is fragrant and a deep purple-pink ...

Sal Castaneda’s Hibiscus Margarita Recipe. Published May 5, 2021 11:42am PDT KTVU FOX 2 San Francisco article. This ... Hibiscus Margarita Ingredients 2 ounces of Tequila ...

Instructions: In a heatproof bowl, combine the hibiscus flowers with the boiling water and let steep for 10 minutes. Strain, pressing the flowers to extract all of the juice, then let cool to room ...

1. Place agave wine in a resealable container along with half of the hibiscus flowers and Hatch pepper. Cover and refrigerate until chilled. 2. To make rim salt, add salt and sugar to a small bowl ...

This might just become your new go-to margarita recipe. This February 22nd, there’s no better time to mix it up. Ingredients: ... Let hibiscus and tequila whisk you away to warmer climes.

Bring a little bit of heat with this margarita recipe made with hot sauce and mango shrub (ripe mango, apple cider vinegar, cumin seeds, pink peppercorns, agave nectar, and fresh pineapple). 3 ...

Agua fresca is the classic Mexican street drink. Although it’s best made fresh, Dole brand agua frescas (sold at Fiesta, Carnival and Albertson’s) work in a pinch. Pour 3 shots (6 tablespoons ...