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Discover the perfect Key Lime Pie recipe, a delightful Southern dessert that balances sweet and tangy flavors for a ...
Recipe courtesy of Camille Noe Pagan of SvelteGourmand. Ingredients: 1 (14 oz.) can fat-free sweetened condensed milk. 1 (8 oz.) package of reduced-fat or fat-free cream cheese, softened ...
Graham cracker crust; 8 oz. cream cheese (room temperature) 1/4 cup sweetened condensed milk ; 1/3 cup fresh lime juice ; 1 key lime flavored Greek yogurt ...
Best-ever Key Lime Pie Recipe. It's pie time in the GBBO tent this week and this traditional American pie recipe (with a healthy twist, natch) has got star-spangled baker written all over it.
Return the pie to the oven for 5 additional minutes. Then turn the oven to broil and brown the meringue for 20 seconds to 1 minute, watching carefully to prevent burning, until the meringue is golden.
Press firmly into pie form or, for tarts, divide and press into 4-in. tart molds. Place in fridge while making the filling. For filling, place all remaining ingredients in food processor and blend ...
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‘If I were asked to name the greatest of all regional American desserts, my answer might very well be Key lime pie,” wrote the late, great food critic Craig Claiborne.Last week, I commented on ...